Making Italian Pasta and Pizza
Here in Italy, pizza and pasta are the flagship. And in this course you will have the opportunity to learn these two icons of Italian cuisine. Learn the meaning techniques to make pizza and pasta with a English speak Italian chef. The best, you can have fun and learn all this in family and children are accepted.
In this course you will learn: making pizza, pasta and sauce, as well as your favorite ice cream made with genuinely Italian ingredients for create an wonderful pastas.
When: Tuesday and Saturday at 9:30 am or 4:00 pm (every day)
Where: Rome city center
Duration: 3 hours in a single day
Language: English / Italian
The chef speaks English all the time in class
– Hands on course with a chef
– All ingredients and materials are included
– Aperitifs and local drinks will be service
– Classes will be taken in an open kitchen
– Each cook will have his own personal workstation
– Family friendly
Family atmosphere, great option to learn and have fun together with friends and relatives.
Private course fee: € 450,00 maximum 4 people and additiona person is € 107,00