Making Tiramisu and Pasta 2-in1 course € 107,00

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Making Tiramisu and Pasta


Discover the secrets of the Italian grandmas. Learn to make pasta like an Italian. And as a bonus learn the secrets of making tiramisu.

In this course you will learn recipes like: ravioli, tortellini, tagliatelle and fettuccine just to name a few. You’ll also learn how to cook a perfect Italian sauce to use on fettuccine, spaghetti or tagliatelle. Using our secret recipe to prepare a delicious tiramisu, a perfect ending to any Italian meal.

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Take this class in the morning to taste pasta and tiramisu.

Making Tiramisu and Pasta

When: Mondays and Saturdays 10h00 am

Tuesdays and Thursdays at 6:00 p.m.

Where: Rome city center

Duration: 3 hours in a single day

Language: English* / Italian

* The chef speaks English all the time in class

***This course exists in private mode, and you can choose Gelato instead of tiramisu.

When: Tuesday, Thursday, Saturday at 09:30 am or at 04:00 pm every day

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– Hands on course with a chef

– All ingredients and materials are included

– Aperitifs and local drinks will be service

– Classes will be taken in an open kitchen

– Each cook will have his own personal workstation

– Children accompanied by an adult are welcome

– Family friendly



Family atmosphere, great opportunity to learn and have fun with friends and relatives.

Buy it now

Shared class fee: € 107,00

Private course is also available fee: € 520,00 maximum 4 people. For additional person € 120,00 pp.



Making Tiramisu and Pasta

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