Cooking course in Italy with Tour

What’s in the course: Get to know the best course options we have for you

Italian Cuisine from A to Z

In this course you will learn how to cook the most important Italian dishes. You will also learn the secrets of the Italian cuisine and it's gastronomic culture, from the pasta, the secondi (meat and fish) to the dessert. There will be a special day dedicated to the Roman cuisine Carbonara, amatriciana or other dishes you will learn. Dishes may vary according to the season of the year.

Italian Pizza and Bread

You will learn the main techniques and secrets to make Italian pizza and its many variations, as well as special techniques to make authentic Italian breads. A whole day for making Italian desserts is also included in the program.

* Each course consists of 20 hours of intensive practical lessons, where you will have fun and taste so many delights.

Come have fun with us! And go to sensational places like:

The main sights of Rome such as the Colosseum, Imperial Forums, Trevi Fountain, Pantheon and many other wonders and secrets of Rome.

The town of Monterotondo - the land of biscuits and wine, a unique town that preserves a very authentic piece of Italy

The medieval town of Mentanna - stage to the great garibaldine battles, where you can see a surprising medieval castle.

Tivoli - visit the Villa Adriana museum, a heritage sight listed by UNESCO, it’s an exceptional complex of classic buildings created in the 2nd century BC by the Roman Emperor Hadrian. Also visit the Medieval Town of Montecelio in the mountains. (Is Montecelio part of Tivoli? Or is it a separate city?

Visit a farm producing authentic Italian products, where we will purchases the ingredients that will be used during the cooking lessons.

We will make a tour through ''the trails of Sabina oil road " learning about the origins of olive oil in Italy. We will also visit olive plantations and an oil factory, where you will have a unique opportunity to know how the olive oil is produced.

Our differences:

All classes are developed by renowned Italian chefs within the Italia Multiculturale cooking school

Don't you speak Italian? No problem, there will always be an English interpreter to help you. They will simultaneously translate the whole lesson.

The tour will always be accompanied by a guide or interpreter in English.

Typical Italian food will be served during meals.

We accept children and teenagers from the age 12 accompanied by an adult

What are they saying about us?

Evelin Marques (Marketing manager)

I really enjoyed the Italian cuisine course. This course was very thorough and made me learn a lot. Thank you to Falcor Travels for the wonderful trip, I hope to return soon.

Perla Pacheco (Marketing manager)

I loved the trip and I surprised myself with the cooking course the chefs taught me so many secrets about Italian food that I came back full of knowledge in my luggage. Very good and organized tour. I recommend yes to Falcor Travels

Judite Santos (Hairdresser)

It was an amazing experience, a truly wonderful trip. I loved the Italian cuisine course and found the teachers very capable. My dream is to open a restorer and I think this course really opened up my horizons.

Franclin Pereira (CEO)

Particularly Italy is a country that I like very much. And cooking is my fun. I decided to take this trip to specialize in Italian cuisine as well as have fun meeting new places and traveling with my family. I just have to thank Falcor Travels for the great experience and incredible food tours, next year we will go again